Desserts
| Type | ALKALIZATION | FLAVOUR | PH | INTRINSIC COLOUR | FAT % |
|---|---|---|---|---|---|
| 100NP11 | natural (no alkali added) | mild cocoa, fruity note | 5.5 | light brown | 10-12 |
| 200DP11 | light | round cocoa note | 7.0 | light brown | 10-12 |
| 250DP11 | light | round cocoa note | 7.2 | bright brown | 10-12 |
| 254DP11 | light | intense cocoa note | 7.3 | reddish-brown | 10-12 |
| 300DP11 | medium | round cocoa note | 7.5 | brown | 10-12 |
| 354DP11 | medium | full-bodied cocoa | 7.6 | reddish-brown | 10-12 |
| D443A | strong | strong cocoa | 7.6 | dark reddish-brown | 10-12 |
| 350DP11 | medium | full-bodied cocoa | 7.7 | dark brown | 10-12 |
| 400DP11 | strong | intense cocoa | 8.0 | dark brown | 10-12 |
| M558V | medium | good chocolate note | 7.4 | chocolate brown | 17-19 |